Restaurant Fires Can Mean the End of a Thriving Business | #TpromoCom #Restaurant #Fire #ESC_LLC | Over the past week or so there have been more commercial kitchen fires across the United States than you could ever imagine, and many of them will end up closing forever. What a shame when you consider that they were all once thriving businesses.
“If you own a restaurant, it’s important that you understand how unfortunate that a devastating fire can be, not only for you, but also for those men and women who work for you,” says John Larkin, Senior Partner with ESC of Greater Ohio.
Your employees earn their living through the work they do in your food establishment. Through their job, food makes it to their family’s table, cars and trucks are purchased on a regular basis, kids eventually go to college, and retirements are often bolstered. Unless you do your homework now by having the right insurance; attending to ongoing maintenance issues; performing routine inspections; and having a quality, well-installed kitchen fire suppression system installed, all of this could go up in flames without any prior notice.
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